VIC

The Melbourne Gin Company (MGC) is a distillery established in 2012, inspired by the vibrant culture of Melbourne. Founded by Andrew Marks, a Yarra Valley winemaker residing in Collingwood, MGC set out to create a gin that pays homage to the city and its unique spirit. The result was the first-ever Melbourne Dry Gin, a classic gin with a twist that pioneered the emerging local gin industry.

MGC takes an innovative approach to distillation, using stills originally designed for making perfume. The gins are crafted with locally grown and native botanicals, as well as fresh local rainwater, giving them a distinct and flavorful character. The company’s dedication to quality and creativity has paved the way for the growing local gin movement in Australia.

As an independent distillery, MGC takes an artisan production approach, handcrafting and batch-distilling their gins without chill filtering. With a commitment to flavor, character, and distinction, the Melbourne Gin Company offers a unique taste of Melbourne in every bottle.

The Garden Distillery is a unique and nature-inspired distillery that takes its inspiration from the beauty of botanicals and herbs found in gardens. Located in a serene setting, the distillery combines traditional distillation techniques with a creative twist to craft exceptional spirits.

The founders, passionate about the art of distilling and the wonders of nature, embarked on this journey to create a truly remarkable range of spirits. They carefully select botanicals and herbs sourced from gardens, farms, and forests, ensuring a sustainable and ethical approach to their craft.

The distillery offers a variety of handcrafted spirits, including gins, vodkas, and liqueurs, each one a celebration of the diverse flavors found in nature. With meticulous attention to detail, the team infuses each product with a blend of botanicals to create a unique and captivating sensory experience.

At The Garden Distillery, every step of the process is carried out with utmost care and passion, from the selection of ingredients to the distillation and bottling. The result is a collection of spirits that reflect the beauty and harmony of nature, offering a delightful escape into the world of botanical wonders with every sip.

That Spirited Lot Distillers, located in Seaford near Melbourne, is the brainchild of brothers Jon-Paul and Chris Willigenburg, along with sisters Sarah and Kate Barton. It all started as a wild idea in 2016, driven by their passion for tastes, flavors, and distilling. In 2018, their dream took a significant step forward with the arrival of a 200L copper still named Doris, after their late grandmother.

Specializing in high-quality pot & column distilled gins & vodkas crafted from Australian grape spirit, the distillery also has a whiskey program in development. Their first product, Ninch Dry Gin, was launched in May 2019, paying tribute to the Mornington Peninsula where the brothers grew up. Their dedication to excellence is reflected in numerous medals won locally and internationally.

With a hands-on approach to production, the team takes no shortcuts and constantly tastes their spirit to ensure the highest standards. Sustainability is a core focus, and they implement environmentally friendly practices and waste management. Solar power supports their building, and leftover fruit and botanic materials are used to create mixer syrups and tonic syrups, promoting waste reduction and supporting home mixologists in crafting delightful cocktails.

Terra Australis, located in Daylesford, has a unique and inspiring journey. Originally renowned for producing premium ports and wines, Roger, the founder, faced challenging circumstances that led him to explore natural healing methods. Through this process, he discovered the magic and power of botanicals and herbs, leading him to create Herbal Lore—a pure expression of nature’s gifts. Drawing from ancient practices worldwide, including the wisdom of Australian Aboriginals, Terra Australis Distillery was born. They now produce the finest ethanol, blending it respectfully with medicinal herbs and creating a range of spirits like gin, vodka, and whisky that reflect the beauty and flavor of nature.

Swiftcrest Distillery is a small, family-run distillery located on a breathtaking 120-acre property just a short 10-minute drive from Mansfield. With a strong commitment to sustainability, every drop of their exquisite handmade vodkas and gins is crafted with love and passion by skilled artisan makers. Amidst the natural beauty of their surroundings, Swiftcrest Distillery takes pride in producing exceptional spirits that reflect their dedication to quality and the environment.

Suter & Sons Distillery is a family-owned and operated distillery located in the picturesque Melbourned. With a legacy spanning generations, they have a deep-rooted commitment to crafting premium spirits using traditional and modern techniques.

Inspired by the surrounding natural beauty and local resources, the distillery takes pride in producing a diverse range of spirits, including carefully aged whiskies, distinct gins, and unique specialty creations. They are known for their innovative approach, experimenting with unique botanicals and blends to create exceptional and one-of-a-kind spirits.

Visitors are welcomed with warmth and hospitality to experience the passion behind their craft through tastings and tours. Suter & Sons Distillery not only offers exceptional spirits but also creates unforgettable memories for all who visit.

In summary, Suter & Sons Distillery is a family-driven venture, dedicated to the art of distillation, producing premium and unique spirits that reflect the rich heritage of their craft. With a focus on innovation and quality, their distillery offers a memorable experience for all spirit enthusiasts.